
AmericanHigh-protein
Baked Salmon Sticks
Breaded salmon pieces baked until cooked through. A kid-friendly way to serve salmon that's crispy on the outside and tender on the inside.
4
Servings
Ingredients
Instructions
Preheat oven to 400 F. Cut salmon into 1-1.5 inch pieces.
In a small bowl, mix the bread crumbs, parmesan cheese, garlic powder, and salt.
In another small bowl melt the butter by microwaving it for a few seconds.
Dip each piece into the melted butter and roll in bread crumb mix and place on a baking sheet.
Bake for 8-10 minutes or until cooked all the way through. Serve immediately.
9 min